Unravel the deliciousness of slow-cooked Paleo crock pot chicken thighs infused with the sweet essence of honey and the aromatic allure of garlic! This easy-to-make slow cooker recipe is not only family-friendly but also a superior choice to takeout!

Boneless chicken thighs often get overlooked, but it’s time to give them the recognition they deserve. Let’s move past the chicken breast craze and embrace the rich flavor and tenderness of chicken thighs.

If you’re ready to explore this succulent cut of meat or searching for a new Paleo crock pot chicken thighs recipe, you’re in for a treat. And while you’re at it, consider trying out other delightful dishes like Mediterranean Chicken, Slow Cooker Chicken Santa Fe, or an array of Whole30 chicken recipes.

What Sets This Recipe Apart

1. Perfect Texture: Prepare to be impressed by the tenderness and effortless falling-apart texture of these Paleo crock pot boneless chicken thighs—reminiscent of perfectly pulled chicken with a delightful blend of sweetness and savoriness.
2. Paleo & Whole30: This recipe fits perfectly into your healthy slow cooker meals if you’re following a Paleo or Whole30 diet.
3. Customizable: Flexibility is the name of the game here. Adapt the recipe using chicken breasts or drumsticks if that’s what you have. Feel free to toss in your favorite veggies; broccoli complements this dish brilliantly. For non-paleo variations, consider swapping coconut aminos with soy sauce.
4. Healthy & Wholesome: Savor the goodness of these Paleo crock pot chicken thighs, bathing in a simple yet delicious honey garlic sauce, all cooked to perfection in one pot.
5. Easy One-Pot Meal: No searing required! Simply toss the chicken thighs into the pot and drench them with the delectable Paleo honey garlic sauce.
6. Better Than Takeout: Serve these tantalizing chicken thighs over cauliflower rice for an authentic Paleo dinner or opt for a quick and convenient microwave rice option like 90-second grains from Aldi.

The Essential Ingredients

Here are the key ingredients you’ll need to prepare this mouthwatering dish. For exact measurements, refer to the recipe card below, and for substitution ideas, check out the notes.

1. Boneless Chicken Thighs: While this recipe calls for boneless chicken thighs, bone-in thighs work just as well. Adjust the cooking time accordingly, ensuring the meat reaches 165°F and easily pulls apart from the bone.
2. Coconut Aminos: For those adhering to a Paleo diet, coconut aminos add the perfect touch. If you prefer a non-Paleo version, feel free to use soy sauce as a substitute.
3. Ketchup: Opt for a Paleo-friendly ketchup like Primal Kitchen, but if you’re not concerned about making the dish Paleo, any ketchup of your choice, such as Heinz, will do.

Cooking Instructions

Follow these simple steps to prepare this delectable recipe. For precise cook times and temperatures, refer to the recipe card below.

1. Begin by stirring together the honey garlic sauce marinade until well combined.
2. Add the chicken thighs to the crockpot and slow cook for 2-3 hours on high or 4-6 hours on low, allowing the flavors to meld into perfection.

Expert Tips for Best Results

1. Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, ensuring you enjoy the delightful taste even on the following days.
2. Freezing: If you have any cooked and cooled leftovers, consider freezing them in a freezer-safe container for up to 3 months, so you can relish this scrumptious meal at your convenience.

Frequently Asked Questions

Discover More Culinary Delights

If you’ve had the pleasure of trying this recipe, please don’t hesitate to leave a star rating and share your thoughts in the comments on the recipe card. If you’re on the lookout for more simple yet delicious dishes, don’t miss out—subscribe to my newsletter and follow along on Facebook, Pinterest, and Instagram for the latest culinary inspirations. Happy cooking!